Take your taste buds on a decadent trip across the globe with The Langham, Boston’s famous Chocolate Bar.
This season presents a new theme, the “World of Langham,” which pays homage to the upcoming 150th anniversary of The Langham, London. Featuring more than 100 chocolate dessert combinations, Executive Chef Mark Sapienza and Executive Pastry Chef Ryan Pike feature chocolate dishes from Langham Hotels across the globe, every Saturday in the hotel’s Café Fleuri restaurant.
Stations with varying levels of chocolate intensity and flavors – from white to dark and everything in between – feature a never ending supply of desserts from every continent along with local classics from the past 25 seasons including Boston crème pie, whoopie pies, brulées, bread puddings and more. Action stations feature crepes, chocolate fountains, chocolate lava cake and ice cream sundaes as a contemporary jazz band sets the tone for the afternoon.
For special event bookings at The Chocolate Bar, please contact Svet (Sunny) Miloshev at Svetlozar.Miloshev@langhamhotels.com. We are delighted to accommodate guests for birthday parties, baby and bridal showers, bachelorette parties and more.
Experience the all-you-can-enjoy buffet every Saturday in Café Fleuri.
Chocolate Bar Pricing (September 2014 - June 2015)
Children 5-12 years old: $29*
Children 4 years and under: Free
Seating's available for: 11:00am, 11:30am, 1:00pm and 1:30pm
For more information or to make reservations, please call (617) 451-1900 ext. 7125 or Reserve Online